Wine is often perceived as a simple beverage made from fermented grape juice, leading many to assume that all wines are naturally vegan. However, the reality is quite different. While grapes form the base of all wines, modern winemaking processes often involve animal-derived substances, making some wines non-vegan. If you follow a vegan lifestyle, it’s essential to understand what goes into your wine glass.
Why Isn’t All Wine Vegan?
The winemaking process involves multiple stages, from crushing grapes to fermentation and eventual bottling. Before bottling, the wine undergoes a clarification process known as fining, which removes suspended particles such as grape skins, yeast cells, proteins, and tannins.
Traditionally, wineries have used animal-based fining agents like egg whites, casein (milk protein), isinglass (fish bladder protein), and gelatin to filter out these impurities. Although these substances do not remain in the final product, their use makes the wine non-vegan.
How Is Vegan Wine Made?
Wineries that produce vegan wines use plant-based or mineral alternatives for fining. One popular substitute is bentonite, a natural clay that effectively removes unwanted particles without the need for animal derivatives. This ensures that the wine remains clear, stable, and completely plant-based.
While some wines are naturally vegan because they remain unfiltered, others are specifically crafted using vegan-friendly fining agents. Some wineries have also started labeling their wines as vegan, making it easier for conscious consumers to make informed choices.
Do Vegan Wines Taste Different?
A common question among wine enthusiasts is whether vegan wines taste different from conventional ones. The answer largely depends on the fining method used. While there is a noticeable difference between filtered and unfiltered wines, the choice of fining agent—whether egg white or bentonite—does not impact the flavor profile. The taste, aroma, and texture of the wine remain the same.
Vegan Wine Brands In India
Though vegan wines are still a niche category in India, a few wineries have embraced this trend and offer excellent vegan-friendly options. Here are some Indian brands that produce high-quality vegan wines:
Reveilo Wines (Nashik, Maharashtra)
Reveilo Wines, a boutique winery based in Nashik, has been producing exclusively vegan wines since 2019. Their collection includes premium Italian varietals like Grillo (a crisp citrusy white wine), Sangiovese (a smooth and balanced red), and Nero D’Avola (a bold, fruity red). The winery labels its bottles with a green dot to indicate their vegan status.
TiLT by Fratelli Wines
Fratelli Wines, one of India’s leading wine producers, launched TiLT, a convenient wine-in-a-can brand that caters to young, urban consumers. TiLT is both vegan and gluten-free, using a plant-based gelatin derived from chickpeas as a fining agent. The brand offers four variants: red, white, bubbly, and bubbly rosé—making it a great option for casual wine drinkers.
International Vegan Wines To Try
If you’re looking to explore vegan wines from around the world, here are some noteworthy options:
- Querciabella (Italy): A biodynamic winery that follows extreme vegan practices, avoiding even manure-based fertilizers.
- MAN Family Wines (South Africa): Known for elegant, well-balanced wines like Padstal Chardonnay and Jan Fiskaal Merlot.
- Dog Point Vineyards (New Zealand): A leading organic-certified winery producing high-quality Sauvignon Blanc and Pinot Noir.
Summing Up
While vegan wine is still a growing segment, awareness is increasing, and Indian wineries are beginning to cater to conscious consumers. The shift toward plant-based fining agents ensures that wine lovers can enjoy their favorite drink without compromising their values. Whether you’re a dedicated vegan or just curious, exploring vegan wines is a great way to enjoy ethically crafted beverages.
FAQs
How can I tell if a wine is vegan?
Look for vegan certifications or a green dot on the label. You can also check with the winery or online sources for confirmation.
Are unfiltered wines always vegan?
Not necessarily. Some unfiltered wines may still involve animal-based processes, so it’s best to verify with the producer.
Does vegan wine cost more?
Not always. While some premium vegan wines may be expensive, many vegan wines are priced similarly to conventional options.
Where can I buy vegan wine in India?
Vegan wines are available at select wine stores, online platforms, and restaurants that cater to conscious consumers.
