Image Credits: Unsplash
Tequila (1½ ounces) Premium triple sec (1 ounce) Freshly squeezed lime juice (¾ ounce) Lime wedge (for rimming and garnishing) Coarse salt (for rimming and garnishing)
Image Credits: Unsplash
Tequila (1½ ounce) Grenadine (¾ ounce) Orange juice (6 ounces) Maraschino cherry (for garnishing) Orange slice (for garnishing)
Image Credits: Liquor.com
Tequila (2 ounces) Orange juice (3 tablespoons) Tomato juice (3 tablespoons) Lime juice (1 tablespoon) Grenadine (½ teaspoon) Tabasco sauce (¼ teaspoon) Soy sauce (¼ teaspoon) Fresh lime (1 wedge)
Image Credits: Bon Appetit
Tequila (2 ounces) Grapefruit juice (2 ounces) Sparkling water (2 ounces) Lime juice (½ ounce) Agave nectar or simple syrup (¼ ounce) Coarse sea salt (for rimming the glasses)
Image Credits: Food and Wine
Tequila (2 ounces) Ginger beer (4 ounces) Fresh lime juice (½ ounce) Slice of lime (for garnishing)
Image Credits: Garnish with Lemon
Tequila Reposado (2 ounces) Lime juice (½ ounce) Lemon juice (1 ounce) Simple syrup/agave nectar (2 teaspoons) Angostura bitters (2 dashes) Egg white (1)
Image Credits: Epicurious
Tequila (3 ounces) Lime juice (1½ ounces) Topo Chico (4 ounces) Lime wedge (for garnishing)