Ingredients – 2 oz. vodka – 1 oz. masala chai – ½ oz. simple syrup – ½ oz. lemon juice – 1 cinnamon stick – 1 star anise – 1 peppercorn – Cinnamon powder and 1 star anise for garnish
Credits: cocktailwave.com
Ingredients – 8 oz. water – ½ tsp. tea leaves – 1 oz. cognac – ½ inch of ginger – 2 cloves – 1 tsp. honey – Few mint leaves – Dried lemon slice for garnish
Credits: Pinterest
Ingredients For chai concentrate: – 3 black cardamom – 5 green cardamom – 2 cinnamon sticks – 2 peppercorns – 3 cloves – ½ tsp vanilla extract – 2 peels of grapefruit – ½ inch of fresh ginger – 16 oz. water – 6 oz. granulated sugar – ½ oz. black tea
For the cocktail: – 1 ½ oz. spiced rum – 4 oz. hot milk – Nutmeg for garnish
Credits: Pinterest
Ingredients – 2 oz. bourbon – 2 oz. chai syrup – 1 oz. lemon juice – Orange bitters – Sparkling water to top – Star anise and cinnamon stick for garnish
Credits: mixedandmeasured.com
Ingredients 2 oz. whiskey ⅔ oz. masala chai syrup 1 oz. lemon juice 1 egg white Cranberry or orange bitters Star anise for garnish
Credits: okanaganspirits.com
Ingredients 2 oz. vodka 1 tea bag 1 oz. coffee flavored liqueur 1 oz. milk Cinnamon stick Star anise and cinnamon powder for garnish
Credits: mybartender.com
Ingredients 1 ½ oz. rum 2 oz. apple cider (the non-alcoholic one) 2 oz. chai concentrate (use the one from the masala tea punch recipe) 1 oz. brandy (optional) Star anise for garnish
Credits: halfbakedharvest.com