7 Long Island Iced Tea Recipes And Variations

Long Beach Iced Tea

Image Credits: A Couple Cooks

INGREDIENTS: ¾ ounce vodka ¾ ounce tequila ¾ ounce gin ¾ ounce rum ¾ ounce triple sec ½ ounce simple syrup Cranberry juice Lemon twist to garnish

Hawaiian Iced Tea

Image Credits: The Spruce Eats

INGREDIENTS: ½ ounce gin ½ ounce tequila ½ ounce vodka ½ ounce light rum ½ ounce triple sec 1 ounce sour mix 2 ounces of fresh pineapple juice Lemon wedge to garnish

Texas Tea

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INGREDIENTS: ½ ounce tequila ½ ounce vodka ½ ounce gin ½ ounce light rum ½ ounce bourbon whiskey ½ ounce triple sec 1 ounce of sour mix 2 ounces of cola Lemon wedge to garnish

Grateful Dead

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INGREDIENTS: ¼ ounce vodka ¼ ounce tequila ¼ ounce rum ¼ ounce triple sec ¼ ounce Chambord raspberry liqueur Cola to top the cocktail

Tokyo Tea

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INGREDIENTS: ½ ounce gin ½ ounce rum ½ ounce tequila ½ ounce vodka ½ ounce triple sec ½ ounce melon liqueur (something like Midori) 1 ounce of sweet-and-sour mix 1 splash of club soda Lime wedge or cherries to garnish

Boston Tea Party

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INGREDIENTS: ½ ounce gin ½ ounce vodka ½ ounce rum ½ ounce triple sec ½ ounce almond liqueur ½ ounce coffee liqueur ½ ounce orange liqueur 2 ounces of sweet-and-sour mix 5 ounces of cola

Georgia Peach Tea

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INGREDIENTS: ½ ounce gin ½ ounce rum ½ ounce sweet-and-sour mix ½ ounce of vodka ½ ounce of peach schnapps