India's gin landscape in 2025 is a vibrant tapestry of innovation, tradition, and bold experimentation. From botanicals sourced in the Himalayas to tropical fruits and indigenous spices, Indian distillers are redefining the gin experience. Flavoured gins in India now reflect not only international trends but also local flavors, making every sip a celebration of culture, craft, and creativity. This guide explores the top flavoured gins available in India, highlighting their unique profiles, origins, and what makes them stand out in the expanding Indian gin market.
Crafted by Nao Spirits, Hapusa is a tribute to the majestic Himalayas. Its name, derived from the Sanskrit word for juniper, reflects its core botanical and the heritage of the region. Hapusa combines traditional juniper with uniquely Indian ingredients such as Gondhoraj lime, turmeric, and raw mango, creating a distinctively fresh, tangy, and earthy flavor. Known for its crisp and aromatic profile, Hapusa offers a memorable drinking experience that is both sophisticated and adventurous. The gin’s growing popularity led to Diageo India acquiring Nao Spirits in June 2025, highlighting its recognition among premium spirits in India.
Produced by Radico Khaitan, Jaisalmer Gin embodies the spirit and heritage of Rajasthan. It is carefully distilled with botanicals including Darjeeling green tea, lemongrass, coriander, and other regional spices. The result is a gin that is aromatic, balanced, and incredibly versatile for cocktails, from classic gin and tonics to modern mixers. Jaisalmer Gin offers a subtle floral and herbal complexity that transports you to the golden deserts and cultural richness of Rajasthan with each sip, making it a favorite among connoisseurs who enjoy a uniquely Indian twist on a classic spirit.
Hailing from Uttarakhand, Jin Jiji is an artisanal gin that celebrates Himalayan botanicals. It blends juniper berries with tulsi (holy basil), chamomile, and cashews to create a harmonious and layered flavor profile. The gin has earned international acclaim, including the title of 'Spirit of the Year 2025' at the London Spirits Competition. Jin Jiji stands out for its elegant balance of fruity, herbal, and nutty notes, making it both refreshing and complex. This gin is perfect for those who appreciate a sophisticated palate and enjoy experimenting with flavors in cocktails or sipping neat.
Samsara's 'The Secret Orchard' is an exquisite grapefruit and rose-infused gin designed to capture the essence of a blooming Indian orchard. Its bright citrus notes combined with subtle floral undertones create a refreshing and aromatic spirit ideal for summer cocktails. The gin’s delicate balance makes it a versatile mixer, pairing beautifully with tonic water, soda, or even in creative cocktail recipes. This gin represents the growing trend in India toward experimental and fruit-forward gins that appeal to both traditional gin drinkers and adventurous palates.
Malhar Citrus Gin is a vibrant, zesty gin celebrating the flavors of Indian citrus fruits. Infused with fresh lemon and lime notes, it delivers a crisp and refreshing experience that is perfect for cocktails or casual sipping. Its modern flavor profile brings a new dimension to the Indian gin scene, making it a go-to choice for gin enthusiasts seeking something bright and lively. Malhar’s approach emphasizes clean, natural flavors that highlight the versatility and adaptability of gin in contemporary mixology.
Imported from Italy, Malfy Gin Con Limone brings the sunny zest of Amalfi lemons to your glass. Its intensely citrus-forward profile is bright, refreshing, and perfectly balanced with classic gin botanicals. Ideal for a simple gin and tonic, Malfy Con Limone is also a favorite for mixing in cocktails that require a lively, aromatic touch. Its approachable flavor profile and premium quality make it a standout choice for those looking to experience international gins without leaving India.
Cambridge Truffle Gin offers a bold, earthy take on traditional gin. Infused with the luxurious essence of truffle, this gin combines complex, savory notes with classic juniper, coriander, and citrus botanicals. Its distinctive flavor makes it an excellent choice for premium cocktails or for sipping neat, appealing to adventurous drinkers who appreciate the marriage of earthy depth with gin’s traditional freshness. This gin highlights the rising trend of specialty and gourmet gins available in India today.
Luxardo's Sour Cherry Gin is a delightful fusion of rich cherry sweetness and gin’s botanical complexity. Its deep, fruity profile makes it perfect for cocktail experimentation, adding both color and flavor to drinks. The gin’s smooth, slightly tart character ensures a balanced taste, making it ideal for both mixing and sipping neat. Luxardo represents the increasing availability of high-quality international flavoured gins in India for consumers seeking innovative and indulgent options.
Sourced from one of the wettest places on Earth, Cherrapunji Gin is crafted using rainwater collected from the pristine region. This eco-friendly approach to production adds an interesting story behind the spirit, complementing its unique, refreshing flavor. Known for its bright, floral, and slightly fruity notes, Cherrapunji Gin has won a Double Gold medal at the SIP Awards 2025 in California. It’s a testament to India’s growing reputation for producing premium, internationally recognized gins with a strong sense of place and sustainability.
Terai Craft Gin combines the sweetness of litchis with the subtle tartness of mulberries to create a fruit-forward yet balanced gin. Its naturally fruity aroma and smooth palate make it ideal for cocktails that need a touch of exotic flavor. Terai’s innovation reflects the rising trend in India of experimenting with local fruits and botanicals, offering consumers a distinct alternative to traditional juniper-forward gins. It’s perfect for adventurous drinkers looking to explore unconventional flavors.
The flavoured gin scene in India in 2025 is a remarkable reflection of the country's rich botanical diversity, creativity, and craftsmanship. From earthy Himalayan juniper blends to vibrant fruit-infused expressions, Indian gins now cater to every palate and occasion. International flavoured gins also bring a touch of global sophistication to the market. Whether you prefer herbal, floral, citrusy, or sweet profiles, exploring these gins offers a dynamic and enjoyable way to appreciate the versatility and artistry of modern gin. India’s gin revolution is in full swing, and 2025 marks a year of bold flavors and unforgettable experiences.
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