In a spirited blend of tradition and innovation, Davana has emerged as India’s first homegrown vermouth. This is a bold step in the world of aperitifs, especially those made in India. Inspired by the European ritual of aperitifs, Davana reimagines the classic vermouth and adds a touch of indigenous botanicals. If you’re also a fan of vermouth, here’s how Davana is changing the game in the Indian market.
Davana: India’s First Homegrown Vermouth
How Davana Gets Its Name
Davana Vermouth Indica has been crafted by the Goa-based distillery Naveen Distillery. This homegrown vermouth is an exceptional blend of natural herbs, spices, and wine. The name ‘Davana’ derives from the Indian name of the primary herb, Artemisia Pallens (wormwood). This herb is used in the making of the Davana vermouth, and this is what lends the vermouth its signature taste.
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How Davana Is An Exceptional Homegrown Vermouth
India’s first homegrown vermouth is a blend of all-natural spices and herbs. It has been created with an infusion of curated botanicals with high-quality Indian white wine. This lends it a perfect authentic taste that honors Indian flavors. Davana Vermouth honors the rich heritage of Indian flavors and craftsmanship. The vermouth, with its signature craftsmanship, enhances the overall daily dining experience and pairs effortlessly with multiple cuisines.
Davana Rosso And Davana Bianco
Davana Rosso delights your taste buds with aromas of Davana and rich red berries like cherry and blackcurrant and 23 other extracts. The taste of different high-quality botanicals plays effortlessly on your taste buds. The flavors balance out each other perfectly without overpowering each other. With its bitter-sweet notes and fruity flavors, the Davana Vermouth leaves you with a dense and velvety texture.
On the other hand, Davana Bianco offers an exceptional blend of 21 botanicals in the bottle. Davana Bianco offers a distinct herbal sweetness that is balanced and aromatic. With its fruity, floral notes and a hint of spice, the Davana Bianco is perfect for casual sipping or stirring it in fancy cocktails. The result? A smooth, exceptional drink that lingers on your taste buds long after you’ve taken that last sip.
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Where To Buy Davana, India’s First Homegrown Vermouth
India’s first homegrown vermouth, Davana, is now available to order in Goa and Mumbai. For a 750 ml bottle, the vermouth is available in Goa for INR 1049 and INR 1950 in Mumbai. The distillery also has plans to launch in Pondicherry and Bangalore soon, and it’ll be exciting to see how the launch pans out across India.
Summing Up
Davana Vermouth has launched in Goa and Mumbai and aims to expand its presence in the Indian market. Currently, there are two varieties available, with a third variety in development. Davana Vermouth is redefining the standards for high-quality, locally produced vermouth. So, if you too wish to experience the taste of this classic European aperitif with a blend of Indian flavors, this is your cue to get your hands on Davana Vermouth!
