As the pitter-patter of the rain makes its comeback for yet another season, what better way to celebrate it than pour yourself a glass of your favorite liquor? The warm sensation of the liquor pairs perfectly with the downpour outside, elevating your experience up a notch. And if we’re being honest, nothing compares to whisky in the rain – a match made in heaven! So, here’s unsobered telling you about 5 whiskies that taste better in the rain!
The rich amber color of this scotch whisky instantly pulls you in the moment you set your eyes on it. The Glenlivet 15-Year-Old single malt scotch whisky is liquid gold in a bottle with an alcohol by volume (ABV) of 40%. What makes this scotch whisky stand out is that it was selectively finished in French oak casks. This gives the whisky a distinct, rich, and exotic character that’s rarely found in any other whisky.When it rains, all you need to do is pour a generous amount of this whisky and sip it away as you enjoy the downpour from your window. The buttery richness, paired with the zing of citrus and the sweetness of almond. The Glenlivet 15-Year-Old is one such whisky that just tastes better in the rain – try it and let us know!Price: INR 6000 (Gurgaon); INR 8500 (Mumbai)
This whisky is a smooth, luxurious drink that wears its age like a velvet robe. Chivas 18 is a blended scotch whisky that is layered with the goodness of dark chocolate, dried fruit, and that perfect whiff of smokiness. One sip of this drink feels like a warm hug that just keeps inviting you in.
Made to be a perfect companion when the rain is heavy and the wind is cool and misty, the premium whisky packs a ton of flavors. The whisky packs 85 distinct notes in a sustainable new bottle. Moreover, it packs notes of dried fruit, toffee, and dark chocolate, so expect a burst of sweet and decadent flavors. Sip it neat or with a drop of water and feel it melt across your tongue. It’s like sipping liquid nostalgia – perfect for rainy reminiscing.Price: INR 6500 to INR 9000Also Read:RCB Wins Historic IPL Trophy: Karnataka Sees Record Alcohol Sales In A Day
Dewan Gian Chand founded the GianChand Indian Single Malt, and it took about 60 years to perfect this whisky. Distilled in Jammu, the warmth of the single malt feels like a tight hug straight from the Himalayas. With its notes of honey, orchard fruits, and a delightful creaminess that dances across your taste buds, the whisky leaves a lasting impression. The whisky, made in the heartlands of the Himalayas, has bagged several prestigious awards, including the International Star Award for Quality in the Gold Category in the International Quality Convention held at Geneva in 2008.Pour yourself and your friends a glass of this whisky, and you’ll notice the rich golden color. Not just the attractive color, but the whisky has a distinct sweet and spicy taste as well as peaty, fruity notes. And if that isn’t enough to make you enjoy the rain, we don’t know what else will!Price: INR 4490 to INR 5500
The Indian craft whisky market is witnessing a revolution, and players like DOABB are setting new standards. This Rajasthani single malt whisky unveils a symphony of flavors, showcasing diverse notes of ripe fruits, fragrant spices, and warm vanilla. As you open the bottle, you’ll be delighted with the aroma of ripe mango and juicy pineapple with the hints of cinnamon and clove.
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On the palate, the whisky’s smooth sweetness unravels itself with notes of honey but perfectly balances it with the spicy kick of cardamom and ginger. The whisky finishes off with a lingering finish that’s reminiscent of oak and a dash of black pepper. So, if it's raining outside and the blanket feels extra cozy, then this whisky is for you!Price: INR 3600 (Delhi NCR); INR 6700 (Maharashtra)Also Read:Paul John Whisky Expands In Goa: Multi-Crore Investments, Tripled Production, And Other Key Highlights To Know
Fusion uses 75% of that malt and pairs it with 25% peated Scottish barley. Unsurprisingly, that adds some peat, smoke, and char to the Fusion that isn’t in the Amrut Single Malt. Amrut Fusion uses a 75% malt and 25% peated Scottish barley fusion that adds a delightful char and smoke to the texture of the whisky. The golden-hued drink is gentle, peaty, and smoky. With notes of dark chocolate, coffee grounds, and pepper, the single malt offers a unique mouthfeel that lingers on your palate long after you’ve taken a sip. Amrut has a long history of serving some of the best, high-quality single malt whisky in the Indian market. And without any doubt, this whisky is one of the best whiskies that tastes better in the rain!Price: INR 5000 to INR 6500
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Now that you know about 5 whiskies that taste better in the rain, it's time to uncork some of these and enjoy them with your friends. Be it the Amrut Fusion Single Malt’s velvety goodness or DOAAB’s limited edition royalty, these whiskies are redefining the Indian whisky market. And just when you don’t feel like getting out of your home due to the heavy downpour, we assure you these drinks will give you perfect company!
