
As the Indian craft spirits scene undergoes a massive "premiumization" shift, Camikara Rum has emerged as the gold standard for homegrown excellence. Unlike traditional Indian rums that are often molasses-based, Camikara is an Agricole-style rum made from 100% pure cane juice, placing it in a league of its own.
If you are looking to secure a bottle of this "liquid gold" in India’s financial capital, Mumbai, here is the definitive guide to the Camikara Rum price in Mumbai 2026, availability, and how it stacks up against the competition.
The cost of premium Indian Agricole rums in 2026 has seen a slight adjustment due to state excise policies, but Camikara remains a top-tier investment for enthusiasts.
Variant | Size | Approx. Price in Mumbai |
Camikara 3YO (3 Year Old) | 750ml | INR 3,500 – INR 3,650 |
Camikara 8YO (8 Year Old) | 750ml | INR 4,500 – INR 4,800 |
Camikara 12YO (Limited Edition) | 750ml | INR 6,000 – INR 6,500* |
*Note: The 12-year-old expression is a limited release and prices may fluctuate based on auction-style demand or specialized boutique availability.
Currently, Piccadily Distilleries focuses on the premium sipping experience, meaning the Camikara 180ml (quarter) and 375ml (half) bottles are generally not available in the Mumbai market. The brand is positioned as a luxury "sipping rum," typically sold in standard 750ml glass decanters to preserve the integrity of the aged spirit.
Finding this specific brand requires visiting high-end retailers rather than your local corner shop.
.webp&w=1920&q=75)
When choosing a premium rum, the comparison often boils down to taste profile and price point.
While Bacardi 8 (Ocho) is a fantastic molasses-based aged rum priced around INR 3,000–INR 3,400, the Camikara 3YO (INR 3,500) offers a different experience. Because Camikara is made from cane juice, it has a more vegetal, grassy, and floral profile compared to the caramel-heavy Bacardi.
Old Monk Legend is the "prestige" version of India’s favorite rum, priced at approximately INR 1,450 in Mumbai. However, Camikara is more than double the price because it is a pure cane juice rum (Agricole), whereas Old Monk is a molasses-based spirit.
Maka Zai (specifically the Tribute Edition) is another brilliant Goan rum. It is generally more affordable (around INR 2,500–INR 2,800) and offers a smoother, easier-drinking profile. Camikara is considered "better" for connoisseurs looking for high-complexity, barrel-strength characteristics and a deeper woody finish.
Camikara is produced by Piccadily Distilleries, the same masters behind the award-winning Indri Single Malt. The distillery is located in Indri, Haryana, where the extreme North Indian climate accelerates the aging process (the "Angels' Share" is as high as 12% per year).
If you want to buy Camikara 12-year-old aged rum in Mumbai, be prepared for a hunt, as its scarcity makes it a collector’s item. For a more accessible entry into the world of Indian Agricole rums, the Camikara 3YO at INR 3,500 is an excellent starting point. It represents a bold shift in Indian distilling – moving away from "cheap spirits" toward world-class, luxury sipping experiences.