Gin & Tonic is a classic cocktail that is simple yet robust in each sip. And what better day to appreciate this beloved and deceptively simple drink than the National Gin and Tonic Day! Occurring on April 9, 2026, the day is the perfect opportunity to enjoy a classic G&T and with so many unique Indian gin brands, the choices are endless. Worry not, we’re here to help! Here are the best Gin & Tonic drinks to try with Indian gins.
A classic Gin and Tonic is made by combining 1 part gin with 2 parts premium tonic water over plenty of ice. The drink is often topped with a fresh lime wedge. The gin is often served in a highball or a Collins glass and stirred gently once to keep the drink bubbly and cold.
Samsara Pink Gin stands out for its distinct taste and well…its unique pink hue. The gin is crafted using delicate botanicals, including rose and citrus. This pink Gin and Tonic walks into the room with an elegant confidence and easily grabs everyone’s attention. Light, fragrant, and slightly sweet – this cocktail deserves your attention!
Ingredients: Samsara Pink Gin, premium tonic water, and rose petals for garnish.
Why it works: The elegant pink hue stands out, lending the cocktail an added visual appeal.
Alcohol by volume (ABV): Approximately 37%
Hapusa is famous for being the world’s Himalayan Dry Gin! This gin is crafted with the finest Himalayan juniper and contains a bold, earthy, and unmistakably distinct flavor setting it apart from other gins. Garnish the G&T with an orange slice or orange zest along with a pinch of crushed coriander seeds for a catchy mouthfeel in the first sip!
Ingredients: Hapusa Himalayan Dry Gin, premium tonic water, and orange slice or orange zest + crushed coriander seeds
Why it works: The citrus from the garnish gives the gin a piney depth, whereas coriander lends it a distinct spicy kick.
Alcohol by volume (ABV): Approximately 43%
Stranger & Sons proudly carries its Goa-born origin in each sip. The gin contains unique spices from the Malabar and Konkan coast. The G&T made using Stranger & Sons packs a spicy kick in each sip, giving it a vibrant edge. Garnish with a lime wedge and a sprig of mint for an added touch of freshness.
Ingredients: Stranger & Sons Gin, premium tonic water, and lime wedge and a sprig of mint for garnish
Why it works: The spicy, warm gin combines well with the tonic water, and the added garnish of lime and mint makes each sip quite rejuvenating.
Alcohol by volume (ABV): Approximately 42.8%
Also Read: What Is Dry Wine And How Is It Different From Sweet Wine?
Jaisalmer’s legacy lies not only in its forts and palaces, but also in the gin named after it. The internationally-awarded gin contains 11 unique botanicals, including coriander, Darjeeling green tea, and lemongrass. Combine it with tonic water and garnish with cucumber peel and basil leaves to get a fresh and refreshing experience.
Ingredients: Jaisalmer Gin, premium tonic water, and cucumber ribbon and basil leaves for garnish
Why it works: The fresh herbs and cucumber make the drink super refreshing, perfect on a hot summer day.
Alcohol by volume (ABV): Approximately 43%
Pumori Small Batch Gin is a premium Indian craft gin standing out for its focus on artisanal craftsmanship and Himalayan botanicals. The ‘grain-to-glass’ production process gives the gin a unique mouthfeel. With 12 botanicals, the gin makes for an indulgent Gin & Tonic. Top it with a delicate grapefruit peel to add visual appeal to the drink.
Ingredients: Pumori Small Batch Gin, premium tonic water, and grapefruit peel for garnish
Why it works:The citrus bitterness of grapefruit enhances the gin’s crisp profile without overpowering the drink.
Alcohol by volume (ABV): Approximately 43%
This National Gin & Tonic Day, we hope you enjoy these delicious Gin & Tonic drinks made with some of the best Indian gins. Whether you’re in the mood to enjoy the world’s first Himalayan Gin or a gin wrapped in an elegant pink hue, we’ve got it all!
.png&w=3840&q=100)
.png&w=3840&q=100)